Saaz Indian restaurant first impressions

Andrea and I have been on the prowl for a great Indian restaurant for a long, long time. I will admit it – we both love the intense flavors and aroma of a great curry – and Victoria B.C. although having pretty comprehensive coverage of many a cuisine, Indian food is not something that we seem to do very well.

Well, that all changed with the arrival of Saaz Restaurant at 535 Yates St. in the lower part of Old Town in Victoria. Tucked in an unassuming old office building is an inviting, old school and rustic space that belies the incredible food within. Sure, we had read a few reviews on Urban Spoon and Trip Adviser – reviews I often take with a grain of salt – but in this case, all of the reviews were overwhelmingly positive and blindingly glowing. OK. We are in.

But let’s back up a step. It was our new Canadian English friends that suggested Saaz, because they, more than us really miss a great curry, the likes of which was pretty commonplace in the old country.

Anyway – after an quick e-mail to Gurpreet, director of operations and affable host – and getting a bit of a background on what the Saaz concept is all about – it became pretty clear that the potential for great food was here. So off we went tonight.

Saaz is a pretty rustic space – that once could have been an old school English pub in another life. The decor is pretty simple, clean lines in dark wood and brick. There are 3 distinct rooms in the space – 2 on the main, 1 upstairs – so there is an option for private parties. It is not all that much to look at – but what the heck. It is not so much about the layout as it is about the food, right? Well everything about the food shone bright. So onto that then!

We started with Mustard masala jackfruit with tomatoes, Curried brussels sprouts, onions and tomatoes, Prawns with garlic, coconut and spices, and Vegetables pakoras… there was 4 of us after all!

The Jackfruit (never had it before) is a cross between chicken and artichoke in texture in a mustard masala that is just hot enough but not overpowering. The pakoras were sublime and the lentil daal that came with the pakoras was immensely satisfying – could have eaten a bowl of this alone. The brussels sprouts would have been right at home with a Christmas Turkey dinner – but here they were on an Indian menu! Perfectly cooked with a little bit of crunch left over – but not overwhelmed by spice and a delightful nutty flavor remaining. The prawns were prepared perfectly, impeccably fresh and well spiced — with a bit more of a bite.

For mains, our team of diners tackled Lamb with garam masala and raw brown sugar (for Andrea) – Chicken Tikka , Chicken in yogurt, ginger, garlic cooked in the traditional clay oven for Sharon, Chicken in Kalonji seeds and spices for Steve and Butter Chicken for me. The rice pilaf served with each main is impeccably prepared, fluffy and light – rice that I cannot reproduce at home. I appreciated the portion sizes – by the time we got to the mains, we were pretty full from sampling appetizers – so it all worked!

I was playing it pretty safe with the Chicken but it was well balanced, presented in a, for me, a perfect portion size – with lots of flavor and authenticity.

Steve’s Chicken in Kalonji was very, very interesting – like most of the night, I was experiencing lots of new flavors. Between the 4 of us we also shared a plate of perfect and warm garlic Naan bread… the perfect compliment to everything else that was in front of us.

For dessert: Rose & Mango Kulfi (Ice Cream) – divine, a luscious and sensuous creaminess and fragrant botanical flavor spectrum that you have never had in a frozen bowl! We also had Gulab Jabun (Indian Doughnuts) in a simple cardamom infused sugar sauce. I would happily die eating these little morsels.

Service was professional, engaged and informative – we loved everything and look forward to coming back for more exploration.

Our friends, Steve and Sharon – who are sticklers for a good Indian feast were 100% satisfied – and that was a relief – because we have been at some of those other places in Victoria that left us somewhat heartbroken.

I wish Saaz and the team the very best and hope they succeed – this is a place that I would encourage everyone to try… and soon!

Saaz is located at 535 Yates St #103, Victoria, BC V8W 1K7 – (778) 433-7229
and their website is – Saaz Restaurant

Saaz Restaurant & Lounge on Urbanspoon

Comments

One response to “Saaz Indian restaurant first impressions”

  1. firecracker Avatar
    firecracker

    Current Inspection Reports issued by Vancouver Island health are available.