Vancouver Island has some awesome Fish and Chip joints – but nothing compares to the Rock Cod Cafe in Cowichan Bay, on the Eastern Side of the Island south of Duncan, British Columbia.
We get up to Cow Bay a couple of times a year – and today’s visit was wicked – it was easily 32 degrees © – about 90 (F) in brilliant sunshine. And tucking into a patio table at the Rock Cod with a pint of iced tea in front of Andrea and I was Da Kine.
I rave about Fish and Chips a lot on this Island and most of the places are fair to midland – some are downright extraordinary. Some are merely dead in the water.
The Rock Cod rules because the fish is fresh, the batter crisp and tasty – and the finished product is never greasy tasting.
Today I subbed in Onion rings and they were utterly satisfying.
With a small side of tartar sauce and a tablespoon of slaw, this was lunch perfection.
For those visiting the area, by all means visit the Cowichan Bay website – there are some other gems like the Masthead Restaurant and The Udder Guys Ice cream parlor.
On Vancouver Island, this is the good life!